Red wine in a cocktail?! YES!!🍷💯 We LOVE to design bespoke creations for our clients. These beauties called ‘The MoFo Sour’ were designed for law firm Morrison & Foerster by our mixology masters shake and stir. Our event for 200 guests had bespoke canapés and food stations inspired by MoFo’s office locations in London, the USA and across Asia.
The Mixologists blended Californian Zinfandel 🍷, @portobelloroadgin , Akashi Tai Plum Wine, Black Cherry jam 🍒and fresh lime with dried dragon fruit for this perfect and unique creation.